How about these ideas:
As a light and tangy dressing for a vegetable pasta salad Drizzle over a sunny side up egg, serve with toast
Mix with mayonnaise (or leave plain) and use as a sandwich spread Drizzle over a vegetable pizza after baking for a zesty finish
Add to roasted potatoes, then toss to coat for a light, herbal potato salad Use in place of mustard on hotdogs and hamburgers
Dab a spoonful onto fresh tacos Brush it onto kebabs after grilling Dress as a pesto for pastas & rices
Deep any Empanadas for extra flavours... Make a chorizo and chimichurri sandwich.
Add a dollop to a bowl of soup. Slice a fresh tomato and top it with chimichurri for a healthy snack.
Stir some into mashed potatoes. Make Chimichurri potato cakes with any leftovers.
Grill Halloumi cheese and top it with chimichurri for an easy appetizer. Add it as a topping to grilled steak tacos.
Make a chimichurri chicken salad. Use it as a salad dressing with lots of chopped veggies. It’s amazing!
Toss it with warm Cannellini beans for an easy side dish. Mix it into softened cream cheese and use it as a spread for crackers.
Have Fun...